D-7 HⅡ

Water filter featuring scale control and residual chlorine removal, enhancing cookware performance

  • Food Preparation / Restaurant Industry
  • Hotels / Commercial Complexes

For supply of water to espresso machines and cookware including steam convection


Filter with 4 L/min filtration flow volume and 20,000 L residual chlorine removal capacity.

Polyphosphate chelation effect causes dispersion of hardness components, protecting cookware from scale.


D-7 Cap
One-touch dedicated cartridge cap. Easy to replace. Hygienic due to stainless steel construction and no direct hand contact with wet parts. Image shows cartridge attached to cap.